Slow-Cooker Beef Stew Recipe
How to make the famous Slow-Cooker Beef Stew, a savory beef recipe! Try this Slow-Cooker Beef Stew for once; I bet, your friends and family will be asking for more!
Ingredients
2 pounds (1-inch) beef
cubes 1 envelope sloppy Joe mix
1 cup coarsely sliced celery
1 (15 ounce) can whole tomatoes
1 (6-ounce) can tomato paste
1/2 cup water
2 tablespoons vinegar
1 green bell pepper, diced
Directions
Combine all the ingredients in a slow cooker; mix well.
Cook on High for 41/2 to 5 hours or on low for 8 to 10 hours.
Serve with noodles or rice.
Cook on High for 41/2 to 5 hours or on low for 8 to 10 hours.
Serve with noodles or rice.
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