Slow Cooking Beef Barley Soup Recipe Video
Ingredients
| Lean beef stew/Null | 1 Pound, cut in 0.5 -inch cubes (Null) | |
| Chopped onion/Null | 1⁄2 Cup (8 tbs) (Null) | |
| Celery ribs/Null | 2 , chopped (Null) | |
| Carrots/Null | 2 Medium, diced (Null) | |
| Barley/Null | 3⁄4 Cup (12 tbs) (Null) | |
| Bay leaf/Null | 1 (Null) | |
| Beef broth/Null | 6 Cup (96 tbs) (Null) | |
| Salt/Null | 1 Teaspoon (Null) | |
| Pepper/Null | To Taste (Null) |
Nutrition Facts
Serving size: Complete recipe
Calories 849 Calories from Fat 125
% Daily Value*
Total Fat 14 g22.2%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 46.7 mg15.6%
Sodium 7855.5 mg327.3%
Total Carbohydrates 140 g46.7%
Dietary Fiber 26.6 g106.3%
Sugars 15.6 g
Protein 44 g87.1%
Vitamin A 449.9% Vitamin C 26.8%
Calcium 24.6% Iron 48.9%
*Based on a 2000 Calorie diet
Directions
Editors Review
In this quick video, Angie shows us how to make this hearty Beef Barley Soup in the crock pot - perfect for those chilly winter days to come! Sit around a warm fireplace and enjoy this soup with a loved one. Bon Appetit!Comments
shantihhh says :
Chef
