Slivered Salad Recipe
Ingredients
| Romaine lettuce head | 1 | |
| 6 red radishes | ||
| Olive oil | 3 Tablespoon | |
| Lime juice | 1 1/2 Tablespoon | |
| Salt | 1 Pinch | |
Directions
MAKING
1. Make crosswise cuts on cleaned lettuce leaves to form thin slivers. Cut radishes into slivers.
2. Take a mixing bowl, add slivered radishes, lettuce and oil. Toss well. Stir in salt and lemon juice. Toss to coat well.
SERVING
3. Serve in individual serving plates.
1. Make crosswise cuts on cleaned lettuce leaves to form thin slivers. Cut radishes into slivers.
2. Take a mixing bowl, add slivered radishes, lettuce and oil. Toss well. Stir in salt and lemon juice. Toss to coat well.
SERVING
3. Serve in individual serving plates.
