Skillet Ham And Vegetables Recipe
Summary
Ingredients
1/2 pound cooked ham, cut into 1/2 -inch strips
1/2 pound fresh mushrooms, sliced
4 small green onions, chopped
2 medium carrots, scraped and thinly sliced
2 medium tomatoes, peeled and chopped
2 medium potatoes, peeled and chopped
2 stalks celery, chopped
1 medium-size green pepper, cut into strips
1 (8-ounce) can tomato sauce
1/4 cup commercial Italian salad dressing
1 tablespoon lemon juice Dash of salt Dash of pepper Hot cooked rice
Directions
Combine all ingredients except rice in an electric skillet.
Cover and cook at 350° for 15 to 20 minutes or until vegetables are tender, stirring occasionally.
Serve over rice.
Cover and cook at 350° for 15 to 20 minutes or until vegetables are tender, stirring occasionally.
Serve over rice.
Questions, Comments and Reviews
Related Recipes
By Same Chef
Chef
