Skillet Beans 'N Franks Recipe
Ingredients
2 tablespoons butter or margarine
1 cup diced tomato
1/2 teaspoon crushed oregano
1/4 teaspoon garlic powder
2 1-pound cans (4 cups) beans and franks in tomato sauce
Directions
In skillet, melt butter; add tomato, ore gano, and garlic powder; cook a minute to blend flavors; add beans and franks.
Heat, stirring often, till mixture is piping hot.
Heat, stirring often, till mixture is piping hot.