Skillet Beans 'N Franks Recipe

Summary

Servings6CuisineAmerican
Interest GroupQuick

Ingredients

 
2 tablespoons butter or margarine
 
1 cup diced tomato
 
1/2 teaspoon crushed oregano
 
1/4 teaspoon garlic powder
 
2 1-pound cans (4 cups) beans and franks in tomato sauce

Directions

In skillet, melt butter; add tomato, ore gano, and garlic powder; cook a minute to blend flavors; add beans and franks.
Heat, stirring often, till mixture is piping hot.

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