Ski Punch Recipe

Ski Punch picture

Summary

Cooking Time10 MinDifficulty LevelVery Easy
MethodSpeciality
Main IngredientInterest Group

Ingredients

 Tea1 Pint
 Lemon juice1
 Fresh Orange Juice - 6 nos OR Canned, Unsweetened Orange Juice - 3/4 pint
 Sugar
 Curacao2 Tablespoon
 Dark rum1 Bottle (1l)

Directions

MAKING
1) In a saucepan, add in tea, lemon juice, orange juice and sugar.
2) Let the mixture come to a boil.
3) Into a warm punch bowl, add in curacao and rum.
4) Slowly stir in the hot tea mixture into the punch bowl. Stir well.

SERVING
5) Serve the Ski Punch hot in mugs.
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