Skewered Shrimp Recipe
Are you looking for a foolproof Skewered Shrimp recipe? The Skewered Shrimp is made with Shrimp which can be easily found at any grocery store. This compelling Skewered Shrimp is the Side Dish of choice for a winning meal. This is an ideal dish to include in today's menu.
Ingredients
1 pound frozen raw, shelled shrimp
1/2 cup margarine
2 green peppers, seeded
1 teaspoon salt
8 slices bacon, cut in sixths
Dash of hot pepper sauce
3 cans button mushrooms, drained
Directions
Thaw shrimp.
Rinse with cold water.
Cut green peppers in 1 inch squares.
Alternate shrimp, peppers, bacon and mushrooms on 48 skewers or round toothpicks, about 3 inches long.
Place kabobs on a well greased broiler pan.
Melt margarine with salt, hot pepper sauce and use to brush kabobs.
Place 4 inches under broiler and broil 5 minutes; turn kabobs and broil another 5 minutes, basting once.
Rinse with cold water.
Cut green peppers in 1 inch squares.
Alternate shrimp, peppers, bacon and mushrooms on 48 skewers or round toothpicks, about 3 inches long.
Place kabobs on a well greased broiler pan.
Melt margarine with salt, hot pepper sauce and use to brush kabobs.
Place 4 inches under broiler and broil 5 minutes; turn kabobs and broil another 5 minutes, basting once.
