Sizzling Savory Tofu Steaks Recipe

Summary

Main Ingredient

Ingredients

 Shoyu3 Tablespoon
 Garlic powder1 Teaspoon
 Ginger powder1 Teaspoon
 Tofu1 Pound, sliced
 Vegetable oil1 Tablespoon

Directions

Whisk together shoyu, garlic and ginger in a small bowl.
Dip the tofu steaks in the sauce mixture.
Cook in an oiled pan over medium-high heat for 10 minutes until browned, turning tofu after 5 minutes.
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