Sirloin Kabobs Recipe
Play the perfect host with food that says it all. An easy Sirloin Kabobs recipe that ensures that your friends have a blast. Entertain in style. Enjoy!!
Ingredients
| Bacon Slices | ||
| Sirloin - 3 lb, cut in 1 1/2-in. cubes | ||
| Large mushroom caps - 1 lb | ||
| Italian dressing | 2 Cup (16 tbs) | |
Directions
GETTING READY
1. Preheat the grill
MAKING
2. Cut bacon into 1 1/2-inch squares.
3. Thread skewers with sirloin, bacon and mushroom caps; repeat until skewers are full. Marinate in dressing for 2 to 3 hours at room temperature, turning frequently. Cook over charcoal grill to desired doneness.
SERVING
4. Serve hot
1. Preheat the grill
MAKING
2. Cut bacon into 1 1/2-inch squares.
3. Thread skewers with sirloin, bacon and mushroom caps; repeat until skewers are full. Marinate in dressing for 2 to 3 hours at room temperature, turning frequently. Cook over charcoal grill to desired doneness.
SERVING
4. Serve hot
Chef
