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Sirloin Steak On Skewers Recipe
|Sirloin steak||1 1⁄2 Pound, cut in 1-inch cubes|
|Garlic||1 Clove (5 gm), peeled and mashed|
|Butter||1⁄4 Cup (4 tbs), melted|
|Mushrooms||24 , stems removed|
Serving size: Complete recipe
Calories 1874 Calories from Fat 1194
% Daily Value*
Total Fat 134 g205.6%
Saturated Fat 64 g319.9%
Trans Fat 0 g
Cholesterol 440.7 mg
Sodium 778.8 mg32.4%
Total Carbohydrates 16 g5.3%
Dietary Fiber 4.5 g17.8%
Sugars 7.2 g
Protein 152 g304.6%
Vitamin A 28.1% Vitamin C 17.7%
Calcium 19.9% Iron 68.5%
*Based on a 2000 Calorie diet
Add remaining garlic to melted butter in a small pan.
Thread meat and mushrooms alternately on 6 skewers.
Salt and pepper them.
Roll them in the butter or brush the butter on them.
Place on rack 3 inches from broiler unit.
Turn to brown all sides, 5-10 minutes.
Pour any remaining butter over skewers and serve.