Sirloin Roast Recipe
Ingredients
1 heavy beef sirloin steak, cut 3 inches thick
Accent
Salt
Pepper
Directions
Sprinkle both sides liberally with Accent, salt and pepper.
Put on rack in open pan at 300° for 2 hours.
Medium well, medium rare and rare slices may be cut from this roast.
Put on rack in open pan at 300° for 2 hours.
Medium well, medium rare and rare slices may be cut from this roast.
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