Simple Fish Appetizer Recipe

Summary

Servings6Cuisine
CourseMain Ingredient

Ingredients

 Canned tuna6 Ounce
 Soy sauce1 Teaspoon
 Onion2 Tablespoon, chopped

Nutrition Facts

Serving size

Calories 59 Calories from Fat 21

% Daily Value*

Total Fat 2 g3.6%

Saturated Fat 0.44 g2.2%

Trans Fat 0 g

Cholesterol 5.1 mg1.7%

Sodium 147.5 mg6.1%

Total Carbohydrates 0.53 g0.18%

Dietary Fiber 0.09 g0.37%

Sugars 0.2 g

Protein 8 g16.7%

Vitamin A 0.4% Vitamin C 0.62%

Calcium 0.5% Iron 2.3%

*Based on a 2000 Calorie diet

Directions

Quantcast