Simple Brisket Recipe
Simple Brisket is a simply delicious side dish. Try this amazingly tempting beef recipe; I am sure you will get a lot of compliments for this Simple Brisket.
Ingredients
| Beef brisket | 5 Pound | |
| Onion soup mix envelope | 1 | |
| Mushrooms | 1 Can (10oz), undrained |
Directions
Trim all excess fat from brisket.
Combine onion soup mix with mushrooms and their liquid.
Place brisket in crock pot with fat side up, cutting to fit if necessary.
Spread onion soup mixture over top of brisket, moistening well.
Cover and cook on low setting for 10 to 14 hours.
Remove brisket and cut across the grain into thin slices.
Serve with meat juices poured over top of slices.
Combine onion soup mix with mushrooms and their liquid.
Place brisket in crock pot with fat side up, cutting to fit if necessary.
Spread onion soup mixture over top of brisket, moistening well.
Cover and cook on low setting for 10 to 14 hours.
Remove brisket and cut across the grain into thin slices.
Serve with meat juices poured over top of slices.
Chef
