Simple 5 Minute Mug Cake Recipe Video
Summary
Ingredients
| Self raising flour | 4 Tablespoon | |
| Sugar | 4 Tablespoon | |
| Cocoa powder | 2 Tablespoon | |
| Egg | 1 | |
| Whole milk | 3 Tablespoon | |
| Oil | 3 Tablespoon | |
| Vanilla extract | 1 Teaspoon | |
| Mini semi-sweet chocolate chips | 3 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 1227 Calories from Fat 582
% Daily Value*
Total Fat 66 g102%
Saturated Fat 14.4 g72%
Trans Fat 0 g
Cholesterol 216 mg72%
Sodium 973.2 mg40.6%
Total Carbohydrates 154 g51.5%
Dietary Fiber 11.6 g46.3%
Sugars 80 g
Protein 21 g42%
Vitamin A 5.8% Vitamin C
Calcium 32% Iron 43.9%
*Based on a 2000 Calorie diet
Directions
1. In a mug, add flour, sugar, and cocoa. Mix.
2. Add egg, milk, and oil in it. Give it a good stir.
3. Drop vanilla extract, and chocolate chips in it. Mix well.
4. Pop it in microwave for 3 minutes on high.
SERVING
5. Transfer it to a serving platter or enjoy it straight from the mug.
