Simmered Beef Liver Recipe
Do you want one great recipe suggestion to try today? Then this Simmered Beef Liver is it. An incredible Simmered Beef Liver gets its taste from Beef. This Simmered Beef Liver is always a hit as an Appetizer . If you like this recipe of Simmered Beef Liver, please share on Facebook.
Ingredients
1/4 cup flour
1/4 tsp cayenne
Pinch of oregano
Pinch of garlic salt
Salt and pepper
1 lb beef liver, cut into strips
2 tbsp butter
1 onion, finely chopped
14 oz canned tomato sauce
Directions
On a plate, combine flour and spices.
Dredge liver strips.
Set aside.
In a skillet, melt butter.
Fry onion and liver strips all over 2-3 minutes.
Pour in tomato sauce.
Simmer 20 minutes, stirring from time to time.
Dredge liver strips.
Set aside.
In a skillet, melt butter.
Fry onion and liver strips all over 2-3 minutes.
Pour in tomato sauce.
Simmer 20 minutes, stirring from time to time.
