Shrimps With Chestnuts Recipe
Ingredients
| Fish stock | 5 Cup (80 tbs) | |
| Dried shrimp | 3 Ounce | |
| Water chestnuts | 6 | |
| Salt | 1 Pinch | |
| Brown sugar | 1 Teaspoon | |
| Soy sauce | 1 Tablespoon | |
| Sesame oil | 1 Teaspoon |
Nutrition Facts
Serving size
Calories 164 Calories from Fat 65
% Daily Value*
Total Fat 7 g11.1%
Saturated Fat 1.5 g7.7%
Trans Fat 0 g
Cholesterol 5.8 mg1.9%
Sodium 1473.9 mg61.4%
Total Carbohydrates 8 g2.8%
Dietary Fiber 0.64 g2.6%
Sugars 2.6 g
Protein 14 g28.4%
Vitamin A 0.7% Vitamin C 1.9%
Calcium 1.9% Iron 4.4%
*Based on a 2000 Calorie diet
Directions
Chop the water chestnuts roughly, add to the stock with the remaining ingredients.
Bring back to the boil then simmer for 2-3 minutes.
Chef
