Shrimps Wrapped in Nori Seaweed Sheet Recipe Video

I got the idea of this recipe from the cooking book of my employer and I just want to share with you guys... it's fantastic!!!


Health IndexAverageCuisine
MethodMain Ingredient


 Shelled shrimps200 Gram
 Chopped coriander leaves1 Teaspoon
 Sesame oil1 Tablespoon
 Garlic cloves2 Small, chopped
 Chopped fresh ginger2 Teaspoon
 Salt3⁄4 Teaspoon
 Potato starch1 Tablespoon
 Black pepper powder1 Pinch
 Toasted nori sheets4

Nutrition Facts

Serving size: Complete recipe

Calories 475 Calories from Fat 205

% Daily Value*

Total Fat 23 g35%

Saturated Fat 3.7 g18.6%

Trans Fat 0 g

Cholesterol 458.4 mg

Sodium 1766.6 mg73.6%

Total Carbohydrates 20 g6.6%

Dietary Fiber 4.7 g18.6%

Sugars 0.7 g

Protein 45 g89.2%

Vitamin A 42.7% Vitamin C 32.8%

Calcium 11.8% Iron 17.5%

*Based on a 2000 Calorie diet


Add all the ingredients in the food processor and process to obtain a fluffy shrimp paste. Place Sushi mat on a flat surface and lay a sheet of Nori on it, spoon on the shrimp paste and roll Nori. Wrap each roll with transparent film and chill for 4hrs or more.

After chilled, steam for 7 minutes and serve with your preferite dipping.
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Editors Review

This weekend fire up this shrimps wrapped in nori recipe and let your taste buds rejoice. Watch the video see how the chef wraps shrimp in nori and combines it with exotic flavors of ginger and garlic. Looks absolutely scrumptious and is a delicious thing to have at any time and place.