Shrimp Soup Dip Recipe
Ingredients
| Condensed cream of shrimp soup | 1 Can (10 oz), frozen and defrosted | |
| Cream cheese | 3 Ounce, cubed | |
| Lemon juice | 1 Teaspoon | |
| Garlic powder | 1⁄4 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 503 Calories from Fat 359
% Daily Value*
Total Fat 41 g62.4%
Saturated Fat 18.7 g93.5%
Trans Fat 0 g
Cholesterol 116.2 mg38.7%
Sodium 2241.1 mg93.4%
Total Carbohydrates 23 g7.7%
Dietary Fiber 2.4 g9.6%
Sugars 3.2 g
Protein 10 g19.7%
Vitamin A 21.5% Vitamin C 4.2%
Calcium 8.5% Iron 2%
*Based on a 2000 Calorie diet
Directions
Chef
