Shrimp Salad Mold Recipe
Ingredients
1 pkg. lemon gelatin
1 c. boiling water
1 c. cooked chopped shrimp
2 hard cooked eggs, chopped
1/2 c. chopped walnuts
1 tbsp. finely cut green celery
1 tbsp. finely cut green pepper
1 tbsp. minced fresh onion
1 tsp. salt
1 c. mayonnaise
1/2 c. heavy cream, whipped
Directions
Dissolve gelatin in boiling water; chill until thickened.
Add all remaining ingredients except cream.
Fold cream into the gelatin mixture.
Pour into molds and chill overnight.
Add all remaining ingredients except cream.
Fold cream into the gelatin mixture.
Pour into molds and chill overnight.
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