Shrimp Pasta Salad Recipe

Shrimp Pasta Salad is a delicious side dish recipe that you will simply love to serve to your loved ones. I am sure, once you try this Shrimp Pasta Salad, you will always crave for some more.

Summary

Difficulty LevelEasyServings12
CuisineCourse
Main IngredientInterest Group

Ingredients

 Shrimp1 Pound, peeled and deveined
 Angel hair pasta16 Ounce
 Cajun seasoning1 Teaspoon
 Green onions7 Ounce, chopped (Use 1 Small Bunch)
 Black olives1⁄2 Cup (8 tbs), sliced
 Hard cooked eggs3 , chopped
 Italian dressing1⁄3 Cup (5.33 tbs)
 Powdered steak seasoning1⁄2 Teaspoon
 Avocados2 , sliced

Directions

Cook the shrimp, pasta and Cajun seasoning in boiling water for 10 minutes or until shrimp and pasta are tender; drain.
Place the shrimp mixture, green onions, olives and eggs in a large bowl and toss lightly.
Shake the Italian dressing and steak seasoning vigorously to blend.
Add to the shrimp mixture; toss lightly.
Garnish with avocados.
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