Shrimp In Black Bean Sauce Recipe
Why a gourmet? Anybody can judge how appetizing and flavorful Shrimp In Black Bean Sauce is. I am sure this super delicious Asian Shrimp In Black Bean Sauce is gonna bowl you over with its addictive flavor and texture! It is a great Main Dish. If you like this recipe of Shrimp In Black Bean Sauce, please share with friends and family through popular networking sites.
Ingredients
1 tablespoon Chinese black beans
2 tablespoons oil
1 pound raw shrimp shelled and deveined
1 garlic clove, minced
1 tablespoon cornstarch
1/2 cup water
3 scallions, sliced thin
Directions
Wash the beans well, drain and crush.
Heat the oil in a skillet; saute the shrimp and garlic for 3 minutes.
Mix the cornstarch, beans, and water together; add to the shrimp stirring steadily.
Add the scallions; cover and cook over low heat 3 minutes.
Taste for seasoning.
Heat the oil in a skillet; saute the shrimp and garlic for 3 minutes.
Mix the cornstarch, beans, and water together; add to the shrimp stirring steadily.
Add the scallions; cover and cook over low heat 3 minutes.
Taste for seasoning.
