Shrimp A La Creole Recipe Video

Shrimp Creole is also known as Shrimp a la Creole and it can be enjoyed at the dinner table. A lot of Cajun style shrimp recipe comes under this shrimp creole. You can have Shrimp Remoulade Salad, Crawfish Bisque, and many more. So, watch the video below till the end, and start preparing a yummy dinner for your family!


Preparation Time15 MinCooking Time30 Min
Ready In45 MinDifficulty LevelEasy
Health IndexAverageServings6
DishMain Ingredient


 Large shrimp2 Pound
 Canned tomato sauce16 Ounce
 Rotel tomatoes1 Can (10 oz)
 Butter stick1
 All purpose flour1⁄2 Cup (8 tbs)
 Cajun trinity4 Cup (64 tbs)
 Vegetable stock8 Cup (128 tbs)
 Rice1 Cup (16 tbs)
 Olive oil1 Tablespoon
 Green onion1 Tablespoon
 Creole seasoning To Taste
 Tabasco sauce To Taste

Nutrition Facts

Serving size

Calories 548 Calories from Fat 186

% Daily Value*

Total Fat 21 g31.9%

Saturated Fat 6 g30%

Trans Fat 0 g

Cholesterol 246.4 mg

Sodium 1537.2 mg64.1%

Total Carbohydrates 51 g16.9%

Dietary Fiber 6.6 g26.6%

Sugars 8.4 g

Protein 36 g72.8%

Vitamin A 255.1% Vitamin C 32.6%

Calcium 13.9% Iron 29%

*Based on a 2000 Calorie diet


As with all Cajun recipes, you start with a Roux. But, first we need to sauté our Cajun Trinity and garlic. Place 2 tablespoons olive oil in a large Dutch oven or 6 quart pot. On medium heat, sauté the Cajun Trinity until vegetables are wilted and tender. Pour into a side bowl and set aside.

For the Roux – melt 1 stick of butter on medium heat. Gradually add ½ cup flour and stir constantly until a light golden color. Carefully mix in Cajun Trinity and stir as to not stick or burn. Add 6-8 cups stock. Bring to a boil. Lower the heat to medium and simmer for 15 minutes. Add Rotel, tomato sauce, and Tony Chachere’s Creole Seasoning. Simmer another 10-15 minutes. Add shrimp. Cook another 10 minutes.

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Editors Review

If you love spicy food, you will fall in love with this shrimp Creole recipe. Beryl Stokes uses shrimps to prepare yummy seafood dinner treats that is surely to fire up your taste buds. So if you need something hot to warm up your winter evenings, shrimp Creole recipes could be your for the taking.