Shrimp Almond Sauce Recipe
Ingredients
| Chive | 1⁄4 Cup (4 tbs) | |
| Cream cheese | 1⁄4 Cup (4 tbs) | |
| Milk | 1⁄4 Cup (4 tbs) | |
| Frozen condensed cream of shrimp soup | 1 Can (10 oz) | |
| Lemon juice | 2 Teaspoon | |
| Toasted sliced almonds | 2 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 625 Calories from Fat 443
% Daily Value*
Total Fat 49 g75.5%
Saturated Fat 15.6 g78%
Trans Fat 0 g
Cholesterol 92.1 mg30.7%
Sodium 2187.5 mg91.1%
Total Carbohydrates 31 g10.4%
Dietary Fiber 5.7 g23%
Sugars 6.3 g
Protein 17 g33.1%
Vitamin A 25.1% Vitamin C 18%
Calcium 19.5% Iron 8.2%
*Based on a 2000 Calorie diet
Directions
Add soup.
Heat and stir till hot.
Add lemon juice; pour over hot cooked broccoli or cauliflower.
Sprinkle with almonds.
Chef
