Shrimp Wrapped in Snow Peas Recipe
Most people dislike diet food not only because it is unappetizing but also because it is difficult to source good recipes relating to diets. I was also of the same opinion till I found this extremely appetizing recipe of Shrimp Wrapped In Snow Peas. When you are following Low Fat diet then eat this Shrimp Wrapped In Snow Peas. It is a great Appetizer. I prepare this Shrimp Wrapped In Snow Peas with Shrimp as the main ingredient. This Shrimp Wrapped In Snow Peas is a lovely way in which you can express your gratitude to your aunts, moms, grandparents and friends for teaching you recipes. Try it out!
Ingredients
64 large snow peas (about 1/2 pound)
64 large shrimp (about 1 3/4 pounds), peeled and cooked
DIPPING SAUCE
3 tablespoons honey
1/4 cup Dijon mustard
3/4 cup plain nonfat yogurt
Directions
1. Combine the sauce ingredients in a small bowl, and stir to mix well. Set aside.
2. Place the snow peas in a microwave or stove-top steamer. Cover and cook on high power or over medium-high heat for 3 minutes, or just until the snow peas are bright green and pliable. Rinse with cool water, and set aside.
3. Wrap a snow pea around each shrimp, and secure with a toothpick.
2. Place the snow peas in a microwave or stove-top steamer. Cover and cook on high power or over medium-high heat for 3 minutes, or just until the snow peas are bright green and pliable. Rinse with cool water, and set aside.
3. Wrap a snow pea around each shrimp, and secure with a toothpick.
