Shrimp Spread Recipe
Ingredients
| 1 8-ounce package cream cheese, room temperature | ||
| 1 7-ounce can tiny shrimp, rinsed and well drained | ||
| Mayonnaise | 1/4 Cup (16 tbs) | |
| Lemon juice | 2 Tablespoon | |
| Parsley | 1 Teaspoon, chopped | |
| Dill weed | 1/2 Teaspoon, dried | |
| Salt | 1/2 Teaspoon | |
| Thinly sliced black bread | ||
| Crackers | ||
Directions
Combine all but last 2 ingredients in mixing bowl and beat until well blended.
Transfer to serving dish, cover and chill until ready to serve.
Spread on black bread or crackers.
Transfer to serving dish, cover and chill until ready to serve.
Spread on black bread or crackers.
