Shrimp Scampi Recipe Video
Ingredients
| Olive oil | 2 Tablespoon | |
| Butter | 2 Tablespoon | |
| Garlic clove | 4 , slice | |
| Red pepper | 1 Teaspoon | |
| Parsley | 2 Tablespoon, freshly cut | |
| Shrimp | 1 Pound | |
| Sea salt | 1 Teaspoon | |
| Ground pepper | 1 Teaspoon | |
| White wine | 4 Tablespoon |
Nutrition Facts
Serving size
Calories 264 Calories from Fat 138
% Daily Value*
Total Fat 16 g24.1%
Saturated Fat 5.3 g26.4%
Trans Fat 0 g
Cholesterol 188.5 mg62.8%
Sodium 559 mg23.3%
Total Carbohydrates 4 g1.3%
Dietary Fiber 0.68 g2.7%
Sugars 0.3 g
Protein 24 g47.4%
Vitamin A 21.3% Vitamin C 25.3%
Calcium 8.4% Iron 20.6%
*Based on a 2000 Calorie diet
Directions
1. In a pan, heat olive oil and butter and mix.
2. Add garlic and red pepper and stir.
3. Add parsley and stir.
4. Add the shrimp until the shrimp turns pink.
5. Turn it over to the other side.
6. Add salt and pepper and stir.
7. Add wine and cook for another 3-4 minutes.
SERVING
8. Plate and serve hot as a main dish.
Chef
