Shrimp Scampi Recipe

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 Butter1⁄2 Cup (8 tbs)
 Olive oil2 Tablespoon
 Garlic3 Clove (15 gm), minced
 Snipped parsley2 Tablespoon
 Dry white wine2 Tablespoon
 Lemon juice1 Tablespoon
 Salt and pepper1
 Hot cooked rice1

Directions

In 2 1/2-quart grill-safe casserole, combine butter, oil and garlic.
Remove cooking grid.
Place casserole directly on lava rock grate, arranging rocks around dish.
Cook at HIGH with hood open until butter melts.
Add shrimp.
Cook and stir until shrimp are opaque and firm, 5 to 8 minutes.
Remove shrimp from butter.
Stir in remaining ingredients except rice.
Cook and stir at HIGH for 1 minute.
Stir in shrimp.
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