Shrimp Rarebit Recipe
Ingredients
| Green pepper | 2 Tablespoon, chopped | |
| Fat | 2 Tablespoon | |
| Flour | 3 Tablespoon | |
| Dry mustard | 1/4 Teaspoon | |
| Salt | 3/4 Teaspoon | |
| Few grains pepper | ||
| Tomato juice | 3/4 Cup (16 tbs) | |
| Cheddar Cheese | 3/4 Cup (16 tbs), grated | |
| Milk | 1/3 Cup (16 tbs) | |
| 3/4 cup cooked shrimp | ||
Directions
1. Saute green pepper in fat for 5 minutes.
2. Blend in flour and seasonings.
3. Add tomato juice gradually and cook, stirring constantly until thickened.
4. Add cheese and milk, stirring constantly.
5. Fold in shrimp and heat thoroughly.
6. Serve in toasted bread cases.
2. Blend in flour and seasonings.
3. Add tomato juice gradually and cook, stirring constantly until thickened.
4. Add cheese and milk, stirring constantly.
5. Fold in shrimp and heat thoroughly.
6. Serve in toasted bread cases.
Chef
