Shrimp Fra Diavolo - Spicy Hot Shrimp on Angel Hair Pasta Recipe Video
Ingredients
| Olive oil | 3 Tablespoon | |
| Jumbo shrimp | 2 Pound | |
| Sliced garlic | 1 Tablespoon | |
| White wine | 1 Cup (16 tbs) | |
| Fra diavlo sauce | 4 Cup (64 tbs) | |
| Finely minced parsley | 1 Tablespoon | |
| Roughly chopped fresh basil leaves | 1 Tablespoon | |
| Hot cherry peppers | 4 Medium | |
| Banana pepper | 1 Medium, sliced | |
| Cooked angel hair pasta | 3 Cup (48 tbs) |
Nutrition Facts
Serving size
Calories 595 Calories from Fat 206
% Daily Value*
Total Fat 21 g33%
Saturated Fat 4.9 g24.4%
Trans Fat 0 g
Cholesterol 255.4 mg85.1%
Sodium 926.5 mg38.6%
Total Carbohydrates 55 g18.3%
Dietary Fiber 5 g20%
Sugars 9.3 g
Protein 38 g76.3%
Vitamin A 23% Vitamin C 24.6%
Calcium 18.8% Iron 8.1%
*Based on a 2000 Calorie diet
Directions
1.In a skillet, heat the olive oil.
2.Saute the shrimp in it along with the garlic.
3.Deglaze the pan with the white wine and cook the shrimp for 4 minutes taking care that they do not get tough.
4.Add 3 cups of the Fra Diavlo sauce in the pan and mix it in.
5.Add chopped parsley and basil.
6.Drop the cherry peppers and the banana pepper in it.
7.Cook the pasta according to the directions.
8.Drain it and mix it in with 1 cup of the Fra Diavlo sauce.
9.Plate the pasta on a platter.
10.Pour the shrimp in sauce on the pasta.
SERVING
11.Serve right away.
Chef
