Creamy Shrimp Fondue Recipe
Shrimp Fondue has a great taste. The shrimp with white wine gives the Shrimp Fondue a majestic taste. Shrimp Fondue is easy to make recipe.
Ingredients
| Garlic | 1 Clove (5gm) | |
| Cream of shrimp | 1 Can (10oz), condensed | |
| Shredded Swiss cheese | 1 Cup (16 tbs) | |
| Dry white wine | 2 Tablespoon | |
| Rye or French bread unsliced | ||
Directions
Rub chafing dish or top of double boiler pan with garlic; discard garlic.
Add soup and cheese.
Heat until cheese melts.
Stir in wine.
Cut bread into 1 1/2 inch squares.
Add soup and cheese.
Heat until cheese melts.
Stir in wine.
Cut bread into 1 1/2 inch squares.
