Shrimp Dip Recipe
Ingredients
| Sour cream | 1 Cup (16 tbs) | |
| Cocktail Sauce - 1/4 cup | ||
| Mayonnaise | 1/4 Cup (16 tbs) | |
| Lemon juice | 1 Teaspoon | |
| Hot Pepper Sauce - a dash | ||
| Canned Tiny Shrimp Cocktail - 1, (4 1/4 ounce), drained | ||
| Green onion | 1 | |
| Chips or Raw Vegetables- an assortment | ||
Directions
MAKING
1) Into a medium bowl, whisk together the sour cream, cocktail sauce, mayonnaise, lemon juice and the hot pepper sauce
2) Add in the shrimp and chopped green onion
3) Cover with cling wrap and place in the refrigerator to chill for an hour
SERVING
4) Serve with chips or an assortment of vegetables
1) Into a medium bowl, whisk together the sour cream, cocktail sauce, mayonnaise, lemon juice and the hot pepper sauce
2) Add in the shrimp and chopped green onion
3) Cover with cling wrap and place in the refrigerator to chill for an hour
SERVING
4) Serve with chips or an assortment of vegetables
Chef
