Shrimp Chip Dip Recipe
Ingredients
| Shrimp-1 5-ounce can, drained and chopped | ||
| Dairy sour cream | 1 Cup (16 tbs) | |
| Chili Sauce | 1/4 Cup (16 tbs) | |
| Lemon juice | 2 Teaspoon | |
| Salt | 1/2 Teaspoon | |
| Pepper | 1/8 Teaspoon | |
| Horseradish | 1 Teaspoon, prepared | |
| Tabasco sauce-dash | ||
Directions
MAKING
1. Wash and devein the shrimps. Cut them into small pieces
2. In a large serving bowl, place all the ingredients and mix well.
3. Season and chill till required
SERVING
4. Serve as a dip with crackers or saltines
1. Wash and devein the shrimps. Cut them into small pieces
2. In a large serving bowl, place all the ingredients and mix well.
3. Season and chill till required
SERVING
4. Serve as a dip with crackers or saltines
