Shrimp Canapes Recipe

Shrimp Canapes has a smooth taste. The cream cheese adds a nice taste to Shrimp Canapes. Shrimp Canapes is an easy to prepare dish.

Summary

Difficulty LevelVery EasyCourse
Main Ingredient

Ingredients

 Shrimp1⁄2 Cup (8 tbs), chopped
 Cream cheese3 Tablespoon, softened
 Chili sauce1 Tablespoon
 Horseradish in vinegar1 Teaspoon
 Bread slices6 , toasted
 Baby shrimp24
 Parsley sprigs24
 Salt To Taste
 Pepper To Taste

Nutrition Facts

Serving size: Complete recipe

Calories 1111 Calories from Fat 240

% Daily Value*

Total Fat 27 g41.1%

Saturated Fat 10.2 g51.1%

Trans Fat 0 g

Cholesterol 1497.3 mg

Sodium 5335.6 mg222.3%

Total Carbohydrates 90 g29.9%

Dietary Fiber 5.3 g21.3%

Sugars 12.9 g

Protein 123 g246.2%

Vitamin A 62.5% Vitamin C 68.3%

Calcium 60.9% Iron 44.4%

*Based on a 2000 Calorie diet

Directions

Mix first 4 ingredients.
Season to taste with salt and pepper.
Spread mixture on toast.
Cut into canapes.
Garnish canapes with shrimp and parsley.
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