Shrimp And Yogurt Dip Recipe

Summary

Difficulty LevelEasyCourse
MethodMain Ingredient

Ingredients

 90 g/ 3 1/2 oz canned shrimps, drained and chopped
 150 g/5 oz natural yogurt
 Pepper1
 Sherry

Directions

Mix together the shrimps and yogurt.
Add pepper and sherry to taste.
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