Shrimp and Rice Casserole Recipe
Ingredients
| Raw rice | 1 Cup (16 tbs) | |
| Cheddar cheese soup - 1 can | ||
| Water | 1 Can (10oz) | |
| Pepper red | 1/2 Teaspoon | |
| Tabasco | 1/2 Teaspoon | |
| Medium onion - 1, chopped | ||
| Celery | 1/2 Cup (16 tbs), chopped | |
| Bell pepper | 1/4 Cup (16 tbs) | |
| Shrimp | 1 Can (10oz) | |
| Salt | 1 Teaspoon | |
Directions
GETTING READY
1) Preheat the oven to 350 degrees.
MAKING
2) In a casserole, combine all the ingredients.
3) Bake uncovered for 1 hour.
SERVING
4) Serve hot with a gravy and mixed vegetable salad.
1) Preheat the oven to 350 degrees.
MAKING
2) In a casserole, combine all the ingredients.
3) Bake uncovered for 1 hour.
SERVING
4) Serve hot with a gravy and mixed vegetable salad.
Chef
