Grits with Sautéed Jumbo Shrimps Recipe Video
Shrimp and grits is a tasty treat you can serve your family and friends on the weekends.
Summary
Preparation Time10 MinCooking Time15 Min
Ready In25 MinHealth IndexJust Enjoy
Ingredients
1/2 pound large jumbo shrimp
1/2 Vidalia onion
1/2 red bell pepper
4 pieces thick-cut bacon
1/2 cup of grits
1 tablespoon of butter
Sea salt
Crushed red pepper
Old Bay seasoning
Directions
Boil 2 cups of water and add grits, cook until desired readiness. Peel and devein the jumbo shrimp and set aside. In a large skillet, cook bacon until crisp. Remove bacon but leave any remain grease in the skillet. Chop the onion, pepper and bacon and return to the skillet along with the butter. Cook on a medium heat until the onions are clear, and then add the shrimp. Sprinkle shrimp with a little sea salt, crushed red pepper, and Old Bay. Once the shrimp are completely cooked through, spoon over the top of the grits and serve hot.
For more information please visit: http://www.inthekitchenwithken.com/
For more information please visit: http://www.inthekitchenwithken.com/
Editors Review
Have your grits for breakfast perked up with these wonderful looking jumbo shrimps! Have a hearty breakfast! Watch this video for more details!Chef
