Shrimp And Clams Peasant Style Recipe
Ingredients
1/4 cup Progresso Olive Oil
4 cloves garlic, minced
2 pounds peeled and deveined shrimp
1 jar (7 ounces) Progresso Roasted Peppers, chopped
1/3 cup Progresso Italian-style Bread Crumbs
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1 can (10)4 ounces) Progresso Red Clam Sauce
1/2 cup dry vermouth or white wine
1/3 cup chopped fresh parsley
Directions
In a large skillet heat olive oil until hot.
Add garlic.
Saute for 1 minute.
Stir in shrimp, roasted peppers, bread crumbs, salt, black pepper, clam sauce and wine.
Bring to a boil.
Reduce heat and simmer, covered, until shrimp turn opaque, about 4 minutes.
Stir in parsley.
Add garlic.
Saute for 1 minute.
Stir in shrimp, roasted peppers, bread crumbs, salt, black pepper, clam sauce and wine.
Bring to a boil.
Reduce heat and simmer, covered, until shrimp turn opaque, about 4 minutes.
Stir in parsley.
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