Shrimp Ampalaya with Red Bell Pepper Recipe Video

A very yummy and healthy SHRIMP AMPALAYA. Your kids are going to love this recipe.

Summary

Health IndexHealthyCuisineAsian
CourseMain DishTasteSalty
MethodSimmeringSpecialityPart of Menu
Main IngredientShrimp

Ingredients

 
* SHRIMPS €“ 500gr. (Shelled and without vein)
 
* SLICED AMPALAYA €“ 300gr. (Bitter Melon)
 
* CHOPPED GARLIC €“ 5 cloves
 
* SLICED RED BELL PEPPER €“ 100gr.
 
* A PINCH OF GROUND MIXED PEPPER SEEDS.
 
* OYSTER SAUCE €“ 2 tbsp.
 
* OLIVE OIL €“ 3 tbsp.
 
* SALT €“ 2 tsp.
 
* GIN €“ 3 tbsp.

Directions

In a small mixing bowl, treat the sliced Ampalaya with abundant salt then wash with water, this operation will reduce the bitterness.

In a medium size non-stick frying pan, heat the olive oil and saute the chopped garlic until golden brown, add the sliced Ampalaya and one spoon of oyster sauce then simmer until Ampalaya is half cooked. Add the shrimps, the gin, one spoon of oyster sauce, a pinch of ground mixed pepper seeds and keep simmering until shrimps are cooked, add the sliced red bell pepper 1min before removing from heat.
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This video is a creation of Peachy24. You can visit cookingwithpeachy for complete recipes, and more videos.

Editors Review

Take a look at this shrimp ampalaya recipe, which is very easy to make and is amazingly flavorful. Chef here shows simple ideas to make ampalaya combined with the flavors of oyster sauce and gin. Seems very delicious and is certainly a healthy addition to your daily meal.

Questions, Comments and Reviews

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