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Indian Shrikhand Recipe Video
|Whole milk||32 Ounce|
|Powdered sugar||1 Cup (16 tbs)|
|Cardamom powder||1⁄2 Teaspoon|
Calories 287 Calories from Fat 84
% Daily Value*
Total Fat 9 g14.5%
Saturated Fat 4.5 g22.3%
Trans Fat 0 g
Cholesterol 22.9 mg
Sodium 92.4 mg3.9%
Total Carbohydrates 45 g14.9%
Dietary Fiber 0.5 g2%
Sugars 42.4 g
Protein 8 g16.5%
Vitamin A 4.7% Vitamin C 0.53%
Calcium 26.5% Iron 2.1%
*Based on a 2000 Calorie diet
After 10 mts remove all weight bunch of newspaper and replace it by using new batch of newspaper and repeat this process two more twice.
Now strained yogurt or chakka is all ready.
Now strain this chakka one more time using strainer just to make sure it has no any lumps of yogurt.
Now to chakka, add two tsp of saffron milk, powdered sugar and mix well.
Add charoli, cardamom powder and mix well.
Garnish with a dash of nutmeg powder on the top of it.