Short Ribs In Teriyaki Sauce Recipe
No one can eat just one is my claim for this recipe of Short Ribs In Teriyaki Sauce. This Short Ribs In Teriyaki Sauce when served as a Main Dish will bring happiness in your dining room. Beef is the key ingredient in Short Ribs In Teriyaki Sauce. Not trying out this Short Ribs In Teriyaki Sauce after reading about it is one of the biggest sins you could possibly imagine of committing.
Ingredients
2 pounds short ribs
Teriyaki sauce to cover the ribs
1/2 cup water
Directions
Marinate the short ribs in teriyaki sauce for at least 1 hour.
Place the ribs and marinade in cooker, adding the water.
Close the cover of the cooker and place control on.
When pressure is reached, cook for 25 minutes.
Allow this to cool naturally.
Serve
Place the ribs and marinade in cooker, adding the water.
Close the cover of the cooker and place control on.
When pressure is reached, cook for 25 minutes.
Allow this to cool naturally.
Serve
