Short Cut Hot Fudge Peanut Sauce Recipe
Ingredients
| 1 cup milk chocolate or semi-sweet chocolate chips | ||
| Milk | 1/4 Cup (16 tbs) | |
| Peanut butter | 1/2 Cup (16 tbs) | |
Directions
Combine ingredients in 2-cup measure or small bowl.
Microwave at 50% (Medium) 2 to 4 minutes, or until chips are soft.
Stir with rubber spatula until well-blended. (If thinner sauce is desired, add more milk, a small amount at a time.)
Serve warm or cold.
Microwave at 50% (Medium) 2 to 4 minutes, or until chips are soft.
Stir with rubber spatula until well-blended. (If thinner sauce is desired, add more milk, a small amount at a time.)
Serve warm or cold.
Chef
