Shoo-Fly Pie Recipe
Ingredients
Bottom Part:
3/4 cup boiling water
1/4 cup molasses
3/4 cup corn syrup
1/2 teaspoon soda
Top Part:
1 1/2 cups sifted flour
3/4 cup shortening
1 cup brown sugar
1/4 teaspoon salt
Directions
Put soda in a bowl and dissolve with hot water.
Stir in molasses and corn syrup.
Mix flour, sugar, shortening and salt.
Rub together to make crumbs and sprinkle over the syrup and molasses mixture.
Bake in a 375 degree oven for thirty-five to forty minutes.
Stir in molasses and corn syrup.
Mix flour, sugar, shortening and salt.
Rub together to make crumbs and sprinkle over the syrup and molasses mixture.
Bake in a 375 degree oven for thirty-five to forty minutes.
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