Shone Torte Recipe
Summary
Preparation Time30 MinCooking Time45 Min
Ready In1 Hr 15 MinDifficulty LevelMedium
Health IndexJust EnjoyServings4
Interest GroupEveryday
Ingredients
| Egg whites | 3 | |
| Sugar | 1 Cup (16 tbs) | |
| Vinegar | 1 Tablespoon | |
| Vanilla | ||
Directions
GETTING READY
1) Preheat oven to temperature of 300 degrees.
MAKING
2) Beat the egg whites till they are stiff.
3) Add the vinegar and vanilla.
4) Bake in preheated oven for about 45 minutes in a greased pan.
5) Put the preparation on a plate and use 1 large can be shredded pineapple, which has been drained, to cover.
6) Place 2 to 3 large slices of bananas on top of the pineapple.
7) With sweetened whipped cream, cover the preparation's top and sides.
8) Cover completely with chopped nuts and chopped maraschino cherries.
SERVING
9) Serve as preferred.
1) Preheat oven to temperature of 300 degrees.
MAKING
2) Beat the egg whites till they are stiff.
3) Add the vinegar and vanilla.
4) Bake in preheated oven for about 45 minutes in a greased pan.
5) Put the preparation on a plate and use 1 large can be shredded pineapple, which has been drained, to cover.
6) Place 2 to 3 large slices of bananas on top of the pineapple.
7) With sweetened whipped cream, cover the preparation's top and sides.
8) Cover completely with chopped nuts and chopped maraschino cherries.
SERVING
9) Serve as preferred.
