Shoestring Chef's Salad Recipe

Shoestring chef's salad is a mixed vegetable and meat salad prepared with french dressing. A composed salad the shoestring chef's salad is great to serve and makes a beautiful presentation.

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineCourse
Main Ingredient

Ingredients

 1 cup cooked or canned whole green beans, drained
 1 cup cooked carrot strips, drained
 1 cup cooked or canned peas, drained
 French dressing1/2 Cup (16 tbs)
 Head of lettuce1
 Celery1 Cup (16 tbs)
 1 cup cooked ham, cut in strips
 1 12 ounce can luncheon meat, cut in strips
 2 hard cooked eggs, sliced

Directions

Let cooked vegetables stand in French dressing in refrigerator 2 hours.
Place lettuce cups in a shallow bowl around a center of shredded lettuce.
Radiate strips of meat and vegetables in lettuce cups from the center.
Fill in with mounds of peas.
Center with egg slices.
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