Shish Kabobs Recipe
Knockout anyone and everyone with this kick ass Shish Kabobs recipe. The Shish Kabobs is made with Beef which is easy to find at any grocery store. This is the most comforting Side Dish recipe I have come across. This delicious awaits you, try it right away!.
Ingredients
| Beef sirloin tip roast - 1 3-lb | ||
| Seasoned meat tenderizer | ||
| Worcestershire sauce | 3/4 Cup (16 tbs) | |
| Olive oil | 2 Tablespoon | |
| Soy sauce | 3/4 Cup (16 tbs) | |
| Green pepper | 1 Large, cubed | |
| Mushrooms | 1 Can (10oz) | |
| Clove of garlic- 1, minced | ||
| Oregano to taste | ||
| Salt | To Taste | |
| Pepper | 1 To taste | |
| Small onion | 1 | |
Directions
GETTING READY
1. Preheat the grill
MAKING
2. Cut beef into 1-inch cubes; season with meat tenderizer. Let stand for 2 hours.
Combine beef, Worcestershire sauce, olive oil, soy sauce, green pepper, mushrooms, garlic, oregano, salt, pepper and onion; refrigerate overnight.
Place beef, mushrooms and green pepper alternately on skewers; broil until browned, basting with marinade.
SERVING
3. Serve hot
1. Preheat the grill
MAKING
2. Cut beef into 1-inch cubes; season with meat tenderizer. Let stand for 2 hours.
Combine beef, Worcestershire sauce, olive oil, soy sauce, green pepper, mushrooms, garlic, oregano, salt, pepper and onion; refrigerate overnight.
Place beef, mushrooms and green pepper alternately on skewers; broil until browned, basting with marinade.
SERVING
3. Serve hot
Chef
