Shimmering Iceberg Rings Recipe

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineMethod
Main IngredientInterest Group

Ingredients

 Low calorie lime flavored gelatin1 Ounce (One 4 Serving Envelope)
 Salt1⁄4 Teaspoon
 Boiling water1 Cup (16 tbs)
 Cold water2⁄3 Cup (10.67 tbs)
 Vinegar1 Tablespoon
 Chopped iceberg lettuce1 1⁄2 Cup (24 tbs)
 Finely chopped radishes1⁄4 Cup (4 tbs)

Nutrition Facts

Serving size: Complete recipe

Calories 125 Calories from Fat 4

% Daily Value*

Total Fat 0.53 g0.82%

Saturated Fat 0.07 g0.37%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 1350.9 mg56.3%

Total Carbohydrates 12 g4.2%

Dietary Fiber 4.8 g19.2%

Sugars 7.7 g

Protein 17 g33.6%

Vitamin A 36.2% Vitamin C 24.2%

Calcium 8.6% Iron 8.8%

*Based on a 2000 Calorie diet

Directions

Dissolve gelatin and salt in the 1 cup boiling water.
Stir in the 2/3 cup cold water and the vinegar.
Chill till partially set (consistency of unbeaten egg whites).
Fold in lettuce and radishes.
Turn into 4 individual molds.
Chill several hours or till firm.
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