Sherry Consomme Recipe

Summary

Preparation Time10 MinCooking Time5 Min
Ready In15 MinDifficulty LevelEasy
Health IndexAverageServings1
CuisineCourse
MethodDish
Main IngredientInterest Group

Ingredients

 Consomme1 Can (10 oz)
 Sherry2 Tablespoon
 Chopped green onion1 Cup (16 tbs)
 Orange zest1 Tablespoon

Nutrition Facts

Serving size: Complete recipe

Calories 126 Calories from Fat 2

% Daily Value*

Total Fat 0.22 g0.34%

Saturated Fat 0.03 g0.15%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 998.1 mg41.6%

Total Carbohydrates 21 g7%

Dietary Fiber 8.3 g33.1%

Sugars 4 g

Protein 10 g20.6%

Vitamin A 154% Vitamin C 181.6%

Calcium 15.3% Iron 24.8%

*Based on a 2000 Calorie diet

Directions

MAKING
1)Slightly warm consomme and pour into soup bowls.

SERVING
2)Stir in the sherry and garnish it with thinly sliced green onion and thin strips of orange zest.
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