Shell Shaped Cookies Recipe

Summary

Preparation Time15 MinCooking Time15 Min
Ready In30 MinDifficulty LevelEasy
Health IndexAverageServings6
CuisineCourse
MethodDish
VegetarianMain Ingredient
Interest Group

Ingredients

 Butter1 Cup (16 tbs), softened
 Confectioner's sugar1 Cup (16 tbs) (Heaping)
 Egg1 Large
 Almond extract1 Teaspoon
 Vanilla extract1 Teaspoon
 Flour4 Cup (64 tbs)

Nutrition Facts

Serving size

Calories 669 Calories from Fat 282

% Daily Value*

Total Fat 32 g49.3%

Saturated Fat 19.7 g98.3%

Trans Fat 0 g

Cholesterol 115.9 mg

Sodium 17.6 mg0.7%

Total Carbohydrates 84 g28%

Dietary Fiber 2.3 g9%

Sugars 19.8 g

Protein 10 g20%

Vitamin A 19.6% Vitamin C

Calcium 2.6% Iron 22.4%

*Based on a 2000 Calorie diet

Directions

Preheat oven to 350 degrees.
Cream butter in mixer bowl until light.
Add confectioners' sugar gradually, mixing constantly until fluffy.
Beat in egg and flavorings.
Add enough flour to form dough; mix well.
Press evenly into sandbakkel tins.
Bake for 10 to 12 minutes or until light brown.
Tap tins gently to remove cookies.
Cool on wire rack.

Comments

Anonymous

Anonymous says :

this cookie is the best invention
Posted on: 19 September 2011 - 8:17pm
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