Delicious Shallot Vinaigrette Recipe Video

The shallots in this recipe will bring a strong flavor to this vinaigrette, but it is milder than a white, yellow or red onion. To soften the flavor further, either add more honey or add some mild mustard.

Summary

Difficulty LevelVery EasyHealth IndexAverage
CuisineAmericanCourseSide Dish
TasteSaltyMethodTossing
SpecialityPart of MenuVegetarianVegetarian
Main IngredientShallotInterest GroupQuick

Ingredients

 
* one shallot, minced
 
* 1 tsp honey
 
* 1 tsp mustard
 
* 2 tbsp red wine vinegar
 
* salt and pepper

Directions

Use a mezzaluna to chop the onion.

Keep the chopped onion in a large bowl. Add some honey, olive oil, mustard, red wine vinegar and some salt. Whisk.

Add a piece of mushroom, taste it and add rest of the mushroom.

Regrigerate and serve.


For more information please visit: http://www.MrSaladDressing.com

Editors Review

If you love shallots, this vinaigrette is just right for you. Zesty shallots combined with vinegar and mustard gives this dressing an added kick that can't be missed. Drizzle it over your fish, chicken and vegetable for bon appetite!

Questions, Comments and Reviews

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