Seven Layer Casserole Recipe
Seven Layer Casserole has a great taste. The rice and beef gives the Seven Layer Casserole Sole taste. Must catch it
Ingredients
1 cup uncooked rice
1 cup cooked or canned whole kernel corn
Salt and pepper to taste
2 cups (15 ounce can) tomato sauce
3/4 cup water
1/2 cup finely chopped onion
1/2/ cup chopped green pepper
1 cup cooked or canned green beans
3/4 pound ground beef
4 slices bacon, cut up
Directions
Put rice and corn in baking pan or dish.
Sprinkle with salt and pepper.
Mix tomato sauce and water.
Pour half over corn and rice.
Add layers of onion, green pepper, green beans, and beef.
Sprinkle with salt and pepper.
Add rest of tomato-mixture, Top with bacon.
Cover tightly.
Bake at 350°F 1 hour.
Uncover; cook 30 minutes.
Sprinkle with salt and pepper.
Mix tomato sauce and water.
Pour half over corn and rice.
Add layers of onion, green pepper, green beans, and beef.
Sprinkle with salt and pepper.
Add rest of tomato-mixture, Top with bacon.
Cover tightly.
Bake at 350°F 1 hour.
Uncover; cook 30 minutes.
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